Write directions (80–100 words) for cooking pancakes.

To cook pancakes, mix flour, eggs, milk, and a pinch of salt in a bowl to form a smooth batter. Heat a frying pan with some oil. Pour a ladle of batter into the pan and spread it evenly. Cook on medium heat until bubbles form on the surface, then flip the pancake and cook the other side until golden brown. Repeat with the remaining batter. Serve hot with syrup, fruits, or any topping of your choice.